WebBy flipping the burger only one time, you'll get a crispy seared crust that locks in the burger's juices. Once you've flipped the burger, resist the urge to press down on it with the spatula. WebClick and drag a raw patty onto the grill to start cooking. Remember to cook your burger patties evenly, and click a patty to flip it over so both sides get cooked. When you roll the …
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WebMar 8, 2024 · Flipping burgers for testing. To test this, I formed a dozen 1/2-pound burgers into equal-sized patties*, seasoned them just before cooking with an equal amount of kosher salt and black pepper, then … WebBob's Burgers 27.5K subscribers Subscribe 434 48K views 4 years ago #BobsBurgers Bob is having some trouble flipping burgers. Subscribe now for more Bob's Burgers clips:... WebWorking with a metal spatula, you can scrape firmly under the patty to release it once it's well-seared, and then flip it. If your spatula is thin and sharp, you can flip even a under-browned and loose patty this way without breaking it. Use a stainless, carbon steel, or cast iron pan for burgers. chillearrings